Our kitchen
Inspired by traditional French and Italian cuisine, Chef Michael Ray offers a varied and original menu that changes with the seasons. Our generously served, carefully prepared dishes and wood-fired pizzas have been delighting guests since 2007. Our customers are our best ambassadors, and it's thanks to them that we've achieved our reputation. That's why your satisfaction is our top priority. Innovative, with a touch of madness and a keen eye for detail, we put all our know-how and experience at your service, to the delight of everyone.
News
KITCHEN HOURS
WEEKLY
11:45 a.m. - 2:00 p.m.
6:45 pm - 10:00 pm
Pizza 10:30 p.m.
FRIDAY & SATURDAY
11:45 a.m. - 2:00 p.m.
12:00 - 14:00 on Saturday
6:45pm - 10:30pm
Pizza 10:30 p.m.
info@les-tilleuls.ch
+41 22 344 59 19
Instagram
Michel Robadin from @directnewsmr set up his camera at Les Tilleuls this afternoon for a wonderful feature.
It’s a chance to get a glimpse into our daily routine, our kitchen, and the restaurant’s atmosphere.
Enjoy the video, everyone.
Tuesday, October 6, 2026: 600 kg of mussels, a full terrace for both seatings, and an evening just the way we like it. 🦪🔥
Thank you all for coming out and sharing this evening with us.
And a huge thank you to our staff for pulling off such a masterful evening. 🙌
A look back at some of the best moments in photos.
A wonderful service team at Les Tilleuls, happy to welcome you and serve you every day.
Thank you to the entire team for their hard work, good spirits, and daily dedication. ❤️
Linguine, clams, a few cherry tomatoes, garlic, and parsley.
Simple ingredients, a generous serving, and above all, lots of flavor.
Enjoy it at Les Tilleuls.
Les Tilleuls’ Tiramisu 🤎
Generous layers, a rich cream, the distinct flavor of coffee, and that subtle bitterness of cocoa that balances every bite.
A classic homemade treat—indulgent and comforting. A slice you’ll rarely want to share.
A summer must-try at Les Tilleuls! 🦐☀️
Tri-color quinoa with cranberries, seared shrimp, fresh figs, a kalamansi vinaigrette, and a touch of curry sauce.
The perfect combination of freshness and indulgence.
The patio is open every day, and the atmosphere is summery! ☀️🍕
When summer arrives in Geneva, Les Tilleuls is the place to be. Come sit out on the patio to enjoy a delicious pizza or a fresh, seasonal dish and share a drink in the open air. 🌳🍹
We’re here to make sure you have the best time possible. Let’s eat! 👇
🎬 Relive the best moments of the 2025 Waitresses and Waiters Race, held during the Automnales at Palexpo Geneva!☕️🏃♂️
Les Tilleuls took home three outstanding awards, including two first-place finishes!
🥇 1st Place (Women): Pascale – Les Tilleuls
🥇 1st Place (Men): Arthur – Les Tilleuls
🥇 3rd Place (Men): Anthony – Les Tilleuls
Thank you to my entire amazing team, who were outstanding as always! I’m so proud of your professionalism and expertise.
And thank you to the large crowd that came out to support us. Your energy made this day even more memorable. 🙏💛
@societedescafetiers @palexpo.geneve @les_automnales
